Nathalie Dupree

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See Nathalie!

Here are some upcoming events where you can see Nathalie and learn how she produces such wonderful meals:

Nathalie will be teaching at Serenbe, in Georgia, in September;
At Charleston's Trident Tech in November;
In San Miguel de Allende in Feburary

Selected Works

Cookbooks

Nathalie Dupree's Shrimp & Grits Cookbook
The magical combination of shrimp and grits, whether for pre-dawn breakfast on a shrimp boat or as an entrée in the finest New York restaurant can be deliriously wonderful.

Nathalie Dupree's Comfortable Entertaining: At Home with Ease & Grace
A beautiful book, winner of the James Beard Award for Entertaining, that will help the novice and the experienced alike.

New Southern Cooking
The best of traditional Southern cooking, as well as innovative, new cuisine.

Nathalie Dupree's Southern Memories
This book will be a keepsake for anyone with Southern roots, and a practical book for those who like to cook! A winner of the 1994 James Beard Award.

Recipe Index
Master index to all of Nathalie's cookbooks

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